Hearth & Home Lecture
Melissa Clark: food columnist, The New York Times, and cookbook author
FREE to members*/$20 nonmembers To purchase tickets online, visit HERE.
Space is limited. To make a reservation, call 513-621-0717 or email email@example.com
6 pm reception/6:30 pm program
*Free admission to Signature Events for Mercantile Library members is made possible by The George and Margaret McLane Foundation with additional support from the Scripps Howard Foundation.